Los Gatos Best Bites

Forbes Mill in Los Gatos serves the finest cuts of Prime steaks including porterhouse, filet mignon, rib eye, New York strip, prime rib and all natural Kobe Steaks. This Los Gatos fine dining restaurant also offers fresh seafood, pastas and vegetarian dishes, as well as a full bar and an excellent wine list.

BOOK A TABLE AT FORBES MILL STEAKHOUSE

Contemporary Californian. Located at the western end of the historic Saratoga Village, this top-rated Silicon Valley restaurant serves delicious cuisine in a gorgeous setting. Leveraging locally grown and raised ingredients, Chef Josiah Slone creates French influenced California cuisine and offers a distinctive selection of wines by the glass to compliment flavors in his dishes. Sent Sovi is only open for dinner and reservations are highly recommended.

Little Los Gatos is home to the elegant and charming Three Degrees restaurant nestled in the Toll House Hotel. Enjoy South Bay serenity and dine outside under the stars, or come for the popular champagne Sunday brunch to sample the Californian organic food produced from local ingredients. Three Degrees features a wine list extensive in Californian and especially local wines.

Enjoy a taste of Italy at Campo di Bocce in Los Gatos. From fresh fried calamari and bruchetta to panini and unique pizzas; from eggplant parmesan and lasagna specials to locally made Italian desserts, Campo di Bocce offers a true Italian taste experience.

More Information about Campo di Bocce

Cucina del cogito. Sent Sovi partners David Kinch and Aimee Hébert present high-concept dining in an opulent atmosphere. Menu choices range from seviches and carpaccios to tartares, roasted meats and braised seafoods, with half a dozen exceptional desserts by Irit Ishai.

New American. An innovative approach to Pacific Rim staples makes for some lovely surprises. The ace service matches the smart setting. Full bar.

Rustic bistro. Large portions of upscale rustic fare sate the diner at this new-style Old World bistro. Choose from a generous menu of appetizers, and trust the servers when it comes to the specials--but don't forget to save room for Fondue for Two. Full review.

California brasserie. This newly remodeled brewery restaurant offers a full bar and a sophisticated menu featuring crusted ahi, Australian lamb sirloin, barigoule of artichoke, tartare of salmon--even a comforting beef daube. Sensuous and satisfying. Full bar; microbrew beers. Full review.

Viva! Primavera features upscale family dining in Los Gatos with a menu that fuses California and Mediterranean cuisine along with some family style platter dining. Full review.

Won second place in the "Best Breakfast" category for Metro's 2001 Food & Drink readers' survey.
Full review.

Contemporary Italian restaurant. While the kitchen exudes earthy aromas the dining room's high ceilings, soft terra-cotta walls and gracious brass chandeliers all glow with a sense of Mediterranean mission. Hands-on management makes each patron feel pampered. Full bar. Open for dinner Mon.-Thurs. 5-10 p.m., Fri. and Sat. 5-11 p.m., Sun. 5-9 p.m. Full review.

Styling itself as a grillhouse, Steamer's includes rotisserie meats and fragrant grilled chops in addition to fresh fish. Quality control and service are excellent. Full bar. Full review.